Duck Mousse from duck liver with spices
9.49 лв.
Description of the product Duck mousse Patesa is flavored with port, Armagnac, sugar, salt and white pepper. It is produced in the village of Okop, near the town of Yambol. After opening, store at a temperature of 0˚С to +4˚С. Address of the supplier Alliance Agricol-ALAG OOD, Okop village, Yambol region Storage conditions up to +18°C
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Duck Mousse from duck liver with spices
The Project is co-funded by the European Regional Development Fund (ERDF) and by national funds of the countries participating in the Interreg V-A “Greece-Bulgaria 2014-2020” Cooperation Programme
The contents of this publication are sole responsibility of “Regional Industrial Association - Kardzhali” and can in no way be taken to reflect the views of the European Union, the participating countries the Managing Authority and the Joint Secretariat
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